Posts tagged Person

, 000 Decadent Dinner Party Table Setting

Plano, TX (Vocus) 6 October 2010

With the holidays on the horizon, many buyers are looking for the perfect gift but to buy it impossible for a person of their list. As a reaction to two North Texas companies merged their services to create a unique experience to eat more crowded with memories and leave a gift for a lifetime. Nicola’s Ristorante Italiano and developed culinary connection, 000 Decadent dinner party as the ultimate gift for the holidays. This collection features a custom gourmet menu of four dishes on the building site at the home of a host (or location of your choosing) by Nicola Marchesi prepared Sascia head. There are also accompanying wines, the servers and the parameters of Table 12 After enjoying the food, keep the guests include the place settings, dishes made from beautiful by VEITRI and decorations in Tuscany by Dallas designer Jan Barboglio. The staff will also load the dishwasher before them on a simple matter.

“With all the stress of the holidays that would not love a working lunch free?” Marchesi said. “This gift is an experience of authentic Italian cuisine with food, friends and family filled. He can not do better than that!”

Pam Vincent, owner of the Culinary Connection “Of course, it’s indulgent and extravagant, but for some people, it is more than just a gift, it will be a memory. And it is something that they can talk about all the times they enjoy the beautiful covered to keep them. “

created for up to 12 people who buy, 000 Decadent Dinner Party to the perfect gift for difficult or so outstanding companies to get their best customers. The menu begins with Chef Marchesi in the kitchen of the host (or cooking show) the creation of an appetizer carpaccio di Mare, fresh salmon from the Atlantic Ocean with the Chilean sea bass carpaccio with watercress salad mango and citrus honey vinaigrette. It is paired with a Sauvignon Blanc, St. Supery. The Primi (first course) is Aragosta ravioli, lobster ravioli served in the hand of her biscuit paddle fish caviar. The wine is deep Brunner, Pinot Grigio, Alto Adige. For Secondo (“Seconds” in English) Sella D’Agnello di Crusta In Pistacchio is rack of lamb with pistachio crust, served with blueberry sauce, mushrooms cakes mini potatoes and carrots, shakes, and along with it Bruciato “Guado al Tasso Tunuta “Bohlgeri. The meal ends with a Dolce (dessert) Crema di Gelato Al mango cream, caramelized mango ice cream with mixed fruit and raspberry schnapps served alongside Nicola cafe. Marchesi chef prepares the meals on site, and guests will be served dinner by Nicola server.

, 000 Decadent dinner party table consists of 12 service including plates VIETRI oversized plates, salad bowls and pasta. This elegant, also microwave and dishwasher, dishes, handmade and painted by hand with different shapes, glazes and rustic edges and fit in 17 colors to choose from for every home. Guests will also serve VIETRI parts, cutlery, linen and water glasses. The parameters table is stunning accent with shippers, napkin rings and centers Barboglio January. Pam Vincent, owner of the culinary connection hand-picked the most beautiful pieces – made by many hands and hearts – to the table and create an unforgettable evening

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For further details or to book, 000 Decadent dinner party, please call Nicola’s Ristorante Italiano

(972) 608-4430 or log Culinary (972) 398-9009.

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