Battle Creek, Michigan (openPR) 9 October 2010

The International Food Protection Training Institute (IFPTI), the leading provider in the profession extends protection Food standards-based training to government officials and local food security, today announced that he trained 1138 managers of food security, thus exceeding the target training 1,000 officers for 2010.

About 75 percent of trainees were the U.S. state, local, tribal, state and territorial supervisors on the 47 of the 50 states. Members from academia, industry and other international representatives, namely the balance. In addition to regular courses, provided IFPTI an emergency? Just-in-Timea? Training for regulators and the industry through the BP oil pollution in the Gulf.

â? We are very pleased to have exceeded our target for 2010. In 2011, comprised, depending on availability of funds in the President? S FY 2011 budget, we expect more than double our influence and training of officers 2000-3000 regulatory food and protect public health with an emphasis on training of trainers in capacity, a build? said Gerald Wojtala, IFPTIâ? s Executive Director.

working with the FDA IFPTI is the construction of training centers for the integrated national food security. Particular focus on achieving IFPTI four strategic objectives:


Develop a training program for technical network to ensure management and leadership training to regulatory officials and public health.
Serves as a hub for network administration training.
Develop and deliver training programs based on standards currently available.
to ensure construction of a framework for training, the availability of highly qualified teachers within the legal and public health in all countries.

â? IFPTI continue to move quickly to meet the challenge form, the integration of system of food security by ensuring the protection of workers, better food by the United States and abroad, â? Wojtala said.


About

IFPTI

The International Food Protection Training Institute (IFPTI) is a 501 (c) (3) non-profit provides standards-based education, to food for the professional career of protection of national and local Food Protection competence and ensure equivalence meeting U.S. federal standards for food safety. The Institute, member of the World Institute for Food Protection aims to protect public health by strengthening the infrastructure for the training integrated national system of protection that protect the food security of food supply in the United States provides. IFPTIâ? S training are in the Western Michigan Universityâ is? S Kendall Center in Battle Creek, MI. The initial funding was provided IFPTI by a grant from the WK Kellogg Foundation. For more information, visit www.ifpti.org.


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